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Yoghurt treat
Grycan Mango Sorbet with Greek yoghurt, mango and raspberries.
Ingredients:- Grycan Mango Sorbet
- 4 tbsp Greek yoghurt
- 1 mango
- 100g raspberries
- Arrange yoghurt, cut mango and raspberries in layers in a transparent dish.
- Serve with a scoop of mango sorbet.
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