Yoghurt treat

Grycan Mango Sorbet with Greek yoghurt, mango and raspberries.

Ingredients:
  • Grycan Mango Sorbet
  • 4 tbsp Greek yoghurt
  • 1 mango
  • 100g raspberries
Preparation method:
  1. Arrange yoghurt, cut mango and raspberries in layers in a transparent dish.
  2. Serve with a scoop of mango sorbet.
Bon appétit!

Mango

The sweetest variety of mango made into a sorbet in accordance with a special recipe.

Frozen yoghurt with mango

An interesting combination of fresh natural yoghurt and sweet mango sorbet.