Summer Freshness

Grycan Coconut and Chocolate ice cream with redcurrants.

  • Grycan Coconut ice cream
  • Grycan Chocolate ice cream
  • Fresh redcurrants
  • Mint leaves for garnish
Preparation method:
  1. Arrange scoops of chocolate and coconut ice cream in bowls.
  2. Add the redcurrants and garnish with mint leaves.
Bon appétit!


A delicate flavour with a distinct taste of coconut flakes.


A timeless classic and the base of many desserts – Grycan chocolate ice cream with crunchy chips of high-quality chocolate.